Wolf pancakes with warm berries
Cooking Time30 m
Ingredients10
DifficultyMedium
Poor, fluffy pancakes with a protein-rich secret – they are made with wolf! A luxurious breakfast or snack enjoyed with warm berries flavored with honey and cardhemum.
Ingredients
- Step: 14 dl frozen raspberries or blueberries
- Step: 21 tsk the cardemum
- Step: 32 tsk honey
- Step: 41 1/2 dl veteran
- Step: 51 1/2 tsk baking powder
- Step: 62 krm salt
- Step: 72 dl tagged with vanilla taste
- Step: 83 pc eggs
- Step: 9butter or neutral oil to fry in
- Step: 102 dl tagged with vanilla taste
Instructions
- Step: 1Warm berries: Warm up the berries in a pot. Add cardhemum and honey and let putter for a few minutes.
- Step: 2Pancakes: Mix flour, baking soda and salt in a bunke.
- Step: 3Move in wolf and eggs to a smooth batter.
- Step: 4Click out the batter, about 1⁄2 dl per pancake, in a warm pan with butter or oil. Fight pancakes in rounds until they are golden on both sides.
- Step: 5For serving: Top with the warm berries and the mill.
Näring
| Calories | 103kcal |
|---|---|
| Carbohydrates | 11g |
| Fat | 3g |
| Protein | 7g |
| Serving Size | 10pc |
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