Mast o khiar - Persian Tzatziki

Mast o khiar - Persian Tzatziki

Cooking Time1 h 30 m
Ingredients10
DifficultyEasy
Mast o khiar is a type of Persian tzatziki with yogurt, cucumber, dill and mint. In addition: clever walnuts and cute grenade apple on top for extra texture and taste! The fresh tzatzikin fits mostly: meat, fish, bird, vegetarian food, or serving as a dip.

Ingredients

  • Step: 1
    1 pc small cucumber
  • Step: 2
    4 dl yogurt (10%)
  • Step: 3
    1 pc ripped garlic shift
  • Step: 4
    2 msk finished dill
  • Step: 5
    3 msk finished mint
  • Step: 6
    1 msk dried mint
  • Step: 7
    1/2 tsk salt
  • Step: 8
    2 krm black pepper
  • Step: 9
    1 dl hacked roasted walnuts
  • Step: 10
    1 dl grenade cores

Instructions

  • Step: 1
    Cut the cucumber in small dice. Mix with yogurt, garlic, dill, mint and dried mint, salt and black pepper.
  • Step: 2
    Set in the fridge at least 1 hour.
  • Step: 3
    For Garnishment: Top with walnuts, pomegranate cores, mint, dill and olive oil at serving.

Näring

Calories177kcal
Carbohydrates7g
Fat14g
Protein5g
Serving Size0

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