DinnerBooks
Flying File with Clothing Sauce and Press

Flying File with Clothing Sauce and Press

Cooking Time45 m
Ingredients16
DifficultyMedium
0
0
Amanda BerggrenAmanda Berggren
Fresh, mos, press cucumber and cream sauce. You just get hungry to hear those words. It is easy to cook too. Simply a perfect right for the family on an everyday night.

Ingredients

4 servings
  • Step: 1
    900 g mild potatoes
  • Step: 2
    2 1/2 dl milk
  • Step: 3
    salt
  • Step: 4
    pepper
  • Step: 5
    1 msk pride of ace (12%)
  • Step: 6
    1 msk strokes
  • Step: 7
    2 krm salt
  • Step: 8
    1/2 dl water
  • Step: 9
    1 pc gurka
  • Step: 10
    1/2 pc fresh parsley
  • Step: 11
    650 g fucking file
  • Step: 12
    1 msk oil
  • Step: 13
    1 1/2 dl folded in
  • Step: 14
    2 dl milk
  • Step: 15
    2 tsk cornstarch
  • Step: 16
    1/2 pc meatball dieting

Instructions

  • Step: 1
    Moses: Scale, share and cook potatoes softly.
  • Step: 2
    Press : Mix vinegar, sugar, salt and water in a bunke. Slice the cucumber thin with mandolin or osthyvel and put in the bunk. Let stand and marinate while the rest are cooked, move from time to time. Hack the parsley and turn down or serve alongside.
  • Step: 3
    Sauce and Meat: Cut the meat in 2 cm thick slices and wrap them in the oil in a pan. Spice with salt and pepper. Pour in the cream and mix milk and corn starch and stir down. Smula in the broth dice and stir around. Let seven about 6 minutes.
  • Step: 4
    Moses: Remove the potato and crush it with a whisp. Heat the milk. Move the milk and whisper to a plain mos. Spice with salt and pepper.
  • Step: 5
    Serve the meat in the sauce with mos and cucumber.

Näring

Calories603kcal
Carbohydrates54g
Fat23g
Protein44g
Serving Size4serving

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