DinnerBooks
Delicious libbsticks

Delicious libbsticks

Cooking Time10 m
Ingredients7
DifficultyEasy
0
0
William DahlWilliam Dahl
Libbsticka gives this sauce its clear green tone, paired with lemon, garlic and a dashed wine. Drive everything in the mixer and round off with oil and some spices. In just a minute, you have a fresh sauce that sits fine for grilled fish or freshly grilled vegetables.

  • Yields

    1Batches

  • Cooking Methods

    Mixed

Ingredients

  • Step: 1
    5 dl libbsticking leaves or leafy
  • Step: 2
    1 1/2 msk ferry pressed lemon juice
  • Step: 3
    3 msk olive oil
  • Step: 4
    1 pc scaled garlic shift
  • Step: 5
    1 msk white wine
  • Step: 6
    salt
  • Step: 7
    new ground black pepper

Instructions

  • Step: 1
    Mix libbsticking leaves or leaf parsley, freshly pressed lemon juice, olive oil, peeled garlic divide and white wine into a smooth sauce with stav mixer or in food processor. Taste with salt and nymalen black pepper.

Näring

Serving Size1sats

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