DinnerBooks
Cinema salad

Cinema salad

Cooking Time30 m
Ingredients10
DifficultyMedium
0
0
Josefine BerggrenJosefine Berggren
Cinema salad is a jetty and colorful salad that fits as well as an accessory for dinner. Here, sweet nectarines and apples meet the small stingy tone from French senap and apple cider vinegar in the dressing. The result is fresh, fruity and easy to like.

Ingredients

4 servings
  • Step: 1
    1 pc ask mixed salad
  • Step: 2
    3 pc salads
  • Step: 3
    1 pc big apple
  • Step: 4
    1 1/2 pc nectarines
  • Step: 5
    150 g mild cheese such as household cheese
  • Step: 6
    2 tsk french senap
  • Step: 7
    2 tsk apple cider vinegar
  • Step: 8
    2 msk olive oil
  • Step: 9
    1 krm salt
  • Step: 10
    1 krm black pepper

Instructions

  • Step: 1
    Remove the salad in smaller pieces and distribute on a large barrel.
  • Step: 2
    Wash and squeeze salad bulbs and decorated apple. Earn nectarines and cheese.
  • Step: 3
    Distribute the ingredients of the salad mixture. Show or shake up the dressing. Pour it over the salad. Serve the salad with freshly roasted bread.

Näring

Serving Size4serving

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